Start to Finish: 20 minutes
Makes: 4 servings

3 cups cold water
1 cup lemon juice, about 6-8 lemons.
3/4 cup sugar

1. In a 1 1/2 quart pitcher stir together the water, lemon juice and sugar until sugar is dissolved.  If desired, chill in the refrigerator.  Serve in glasses over ice.  Gaqrnish with lemon slices.

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